Interested in vending in 2020? Check out our application below.
Sign up by clicking the button above and filling out our registration form.
This is your chance to be a vendor in our curated Fermented Marketplace and put your brand forward to interested fermenters and foodies. ***Early registration is encouraged to secure your spot.***
As a vendor you can sell your fermented product or service directly to consumers, direct customers to your retail location and expose your products to keenly interested customers.
*Registration is not considered complete until payment is received.
$100+HST($113.00) for one booth space.
E-transfer to: firstname.lastname@example.org
Each vendor will be provided with one table(6ft) and chairs, if required. Ice will be available onsite. Vendors will need to provide their own signage, additional tables and tent(if booth space is outdoors). Vendor packages will be emailed out closer to the event.
To be a vendor you must choose one of the following 4 categories:
Fermented Food or Beverage Producer- We want to feature Ontario's best types of fermentation! Your products must be fermented.
Craft Vendor- You must offer a product or service that supports the fermentation industry or lifestyle.
Prepared Food Vendor- Your menu must incorporate Ontario sourced, fermented foods and beverages.
Alcohol Vendor- Come pour in our licensed 'All Ontario' beer, wine, spirits and cider garden.